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Whisky Magazine 124
Buy this issue
Articles
Columnists
Tastings
Editor's Word
Managing Editor's word
Not joined up\rThe ongoing quest for co-operation
By
Rupert Wheeler
News
Insight
The Isle of Harris Distillery
By
Rupert Wheeler
Awards & Events
Whisky Live
Whisky Live Jakarta, Friday 30-Saturday 31 January 2015
By
Rupert Wheeler
Competition
Whisky Magazine Photo Challenge
Dig out your cameras and polish your lenses
By
Rupert Wheeler
A Dram with Dave Broom
Diageo Says Farewell to Bushmills
Bushmills sold for a large shot of tequila
By
Dave Broom
Thoughts from...
Craft Wars
Liza argues the case for making 'craft' nomenclature
By
Liza Weisstuch
Competition
Let the Blend Begin
In the red corner, Dave 'The Rummager' Broom, and in the Blue corner, Neil 'Copper Dog' Ridley
By
Rupert Wheeler
Production
The Spanish Influence
José y Miguel Martin and Glenfarclas
By
Alwynne Gwilt
Production
Join the Club With a Single Grain
If I dont get rye whisky, well I think I will die
By
Blair Phillips and Davin de Kergommeaux
People
Million Dollar Dram
Footballing legend David Beckham is the latest high profile celebrity to release a spirits brand, with his Haig Club
By
Neil Ridley
Travel
The Orient Expression
Where spirits rule and tastes asunder
By
Virginia Miller
Distillery Focus
Supernova Interstellar
Ardbeg and its journey through space
By
Gavin D. Smith
Production
Uisge Source – The final Cut
Is the provenance of water overlooked?
By
Annabel Meikle
Bars
Seoul Searching
Joshua gives us an introduciton to South Korea's bar scene
By
Joshua Hall
Cocktails
Maturation Marvels
The spirit of wood and the beauty of diversity
By
Charles Montanaro
Tastings
Mushroom Foraging
How to get the best out of your fungi
By
Martine Nouet
Whisky & Culture
All Booked Up For Your Holidays
What's new in the whisky book world
By
Rupert Wheeler
Travel Retail
Tax Free Bonanza
Joe heads down to Cannes and highlights some absolute stonkers
By
Joe Bates
Collections
Festive Limited Editions
Jonny recommends four of the best
By
Jonny McCormick
Whisky Magazine Index
The Rise of Pappy Van Winkle
Jonny on auction watch
By
Jonny McCormick
Ask the Expert
Ask the Expert
Send your questions to editorial@whiskymag.com or by post to: Q&A, Whisky Magazine, 6 Woolgate Court, St Benedicts Street, Norwich, England,...
By
Jonny McCormick
Joe Bates
Tax Free Bonanza
Joe heads down to Cannes and highlights some absolute stonkers
Dave Broom
Diageo Says Farewell to Bushmills
Bushmills sold for a large shot of tequila
Blair Phillips and Davin de Kergommeaux
Join the Club With a Single Grain
If I dont get rye whisky, well I think I will die
Alwynne Gwilt
The Spanish Influence
José y Miguel Martin and Glenfarclas
Joshua Hall
Seoul Searching
Joshua gives us an introduciton to South Korea's bar scene
Jonny McCormick
The Rise of Pappy Van Winkle
Jonny on auction watch
Annabel Meikle
Uisge Source – The final Cut
Is the provenance of water overlooked?
Virginia Miller
The Orient Expression
Where spirits rule and tastes asunder
Charles Montanaro
Maturation Marvels
The spirit of wood and the beauty of diversity
Martine Nouet
Mushroom Foraging
How to get the best out of your fungi
Neil Ridley
Million Dollar Dram
Footballing legend David Beckham is the latest high profile celebrity to release a spirits brand,...
Gavin D. Smith
Supernova Interstellar
Ardbeg and its journey through space
Liza Weisstuch
Craft Wars
Liza argues the case for making 'craft' nomenclature
Rupert Wheeler
Insight
The Isle of Harris Distillery
Adnams
Triple Grain Whisky No 2
ABV
43%
Comments:
A pleasant dram but maybe too much on the sweet side. Some green oak on the palate. Best served without water.
Overall score
7.9
anCnoc
Cutter
ABV
46%
Comments:
Probably matured in second fill bourbon casks. Not complex but refreshing.
Overall score
7.9
Ardbeg
Kildalton
ABV
46%
Comments:
An invigorating dram, well balanced. With a pleasant spicy outburst. Water brings out sweetness.
Overall score
7.9
Berrys' Own Selection
1987, 26 Years Old, Cask #2728
ABV
46%
Comments:
A rich and enticing whisky. Complex aromatic layers. Clean and crisp. Water enhances the citrus notes.
Overall score
7.6
Bowmore
The Devil's Casks Second Release
ABV
56.3%
Comments:
A classic sherry matured whisky. Probably aged. Don't spoil it with water as makes it astringent. It does not need it anyway.
Overall score
8.6
Collingwood
Hand-crafted Blended Canadian Whisky
ABV
40%
Comments:
This is very sweet on the nose.
Overall score
7.7
Cù Bòcan
Sherry Cask
ABV
46%
Comments:
Lovely nose. The oak has its wicked way with the palate.
Overall score
8.5
Douglas Laing Old Particular
13 Years Old
ABV
48.4%
Comments:
A pleasant springtime dram. Easy and enticing. But it needs water to be rounded up.
Overall score
7.7
Edradour Straight from the Cask
Port Wood Finish 13 Years Old
ABV
56.3%
Comments:
The alcohol is quite overwhelming. Works best with water. But even so, it lacks a little in structure and richness.
Overall score
8.0
Elijah Craig
Single Barrel 23 Years Old
ABV
45%
Comments:
An old Bourbon with a good amount of rye in the mashbill? Elegant, intense and well structured.
Overall score
8.6
Forty Creek
Evolution
ABV
43%
Comments:
The nose is enticing. The palate does not hold all the promises. A young bourbon?
Overall score
7.4
Machrie Morr
Cask Strength
ABV
58.4%
Comments:
Very pungent. A tired cask? Water cuts the edges a bit but there is still this burning sensation.
Overall score
8.0
Michter's US*1
Toasted Barrel Finish
ABV
45.7%
Comments:
An interesting array of flavours. A rich and complex bourbon without the sometimes sickly sweetness of corn whiskeys. Would pair well with chocolates and raspberries.
Overall score
8.9
Midleton
Very Rare 2014
ABV
40%
Comments:
Oak is dominating but in an elegant way. Avoid water, it takes on a bitter side.
Overall score
7.6
Old Pulteney
1990 Vintage
ABV
46%
Comments:
I expected a sweeter character. Oak tends to overwhelm in an assertive way. Tamed with a dash of water though, this whisky is pleasantly brisk.
Overall score
7.9
Teeling Whiskey
Single Malt Irish Whiskey
ABV
46%
Comments:
A classic bourbon cask matured whisky. Springtime like, pleasant and refreshing. The pear flavour is so strong it almost tastes like a fruit spirit.
Overall score
7.7
The GlenDronach
Sauternes Cask Finish 12 Years Old
ABV
46%
Comments:
I was disturbed at first by a kind of cheesy note; but on time, the nose blossomed into a pastry-like aromatic palate. Good spicy kick. An uplifting whisky.
Overall score
8.7
Triticale Whiskey
A Rye Wheat Hybrid
ABV
44%
Comments:
A pleasant whispering whisky on the nose but an assertive character on the palate. The alcohol is biting. Lacks balance.
Overall score
7.8
Tullamore D.E.W.
Celebratory Phoenix Single Batch
ABV
55%
Comments:
The nose announced a sweet dram but this wasn’t the case on the palate. A dash of water smoothes the flavours, but there is perhaps a sensation of immaturity.
Overall score
8.3
Wemyss Malts
1982, Loch Indaal Catch
ABV
46%
Comments:
Something different here. The flavours are unusual. The structure is perhaps not well balanced. A young whisky? Special finish? I am not sure.
Overall score
8.2
Woodford Reserve
Master's Collection, Sonoma-Cutter Pinot Noir Finish
ABV
45.2%
Comments:
An old bourbon? Too much on the oaky side for me but it will please those who like this style of whiskey.
Overall score
8.0
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