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Whisky Magazine is the premier publication dedicated to all things Whisky.
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Whisky Magazine 50
Buy this issue
Articles
Columnists
Tastings
Editor's Word
Fifty not out...
Onwards and upwards,says Dominic Roskrow,as Whisky Magazine gets a new look
By
Dominic Roskrow
Musings with Michael Jackson
At heaven's gate
Michael Jackson on the importance of standing your round
By
Michael Jackson
A Dram with Dave Broom
Missed opportunities
Dave Broom on the demise and eventual death of Allied Domecq
By
Dave Broom
Ask the Expert
The whisky forum
The best letter in each issue wins a bottle of Berry's Blue Hanger 25 year old. Always impeccably turned out,...
By
Dominic Roskrow
Awards & Events
Third WhiskyLive Festival for South Africa
By
Dominic Roskrow
Awards & Events
The state of independents
How good are the independent bottling companies? We decided to find out in our biggest ever tasting – more than...
By
Dominic Roskrow
News
The world of whisky in words
Fifty quotes from 50 issues of Whisky Magazine
By
Dominic Roskrow
News
That perfect moment...
To celebrate our 50th issue we asked a selection of people for their best whisky drinking occasion. Here are the...
By
Dominic Roskrow
Places
Wood finished
Innovation in whisky is alive and well in the historic market town of Leek,Staffordshire. Richard Jones reports
By
Richard Jones
Distillery Focus
Grossly misunderstood (Aberfeldy)
Ian Buxton goes among old friends and visits Aberfeldy
By
Ian Buxton
Travel
Worth Czeching out Prague
Prague is known for great beer.But what about whisky? Jefferson Chase went in hunt of the perfect Czech whisky retailer
By
Jefferson Chase
Distillery Focus
After 200 years, still only the bridesmaid... (Blair Athol)
The Mystery Visitor slips into Blair Athol and discovers that a week is a long time in whisky.
By
Mystery Visitor
Whisky & Culture
Fine Scottish fayre
Glasgow restaurant Arisaig is fast becoming a whisky venue of some note.Ian Buxton visited it
By
Ian Buxton
Whisky & Culture
Pure Escapism
This issue Jefferson Chase looks at Michael Chabon's comic inspired novel The Amazing Adventures of Kavalier & Clay
By
Jefferson Chase
News
Global Warming
A threat to the future of Scotch?
By
Dominic Roskrow
History
The strange case of Capone's whisky
Leon Schoyan's whisky find was every diver's dream. Jim Leggett reports on how Prohibition era Scotch found its way back home
By
Jim Leggett
Travel Retail
A taste of Danish
Joe Bates with the latest from travel retail
By
Joe Bates
Production
American's shooting star
To paraphase an old music expression, it's climbing the drinks chart with a Bulleit.Charles Cowdery on the latest bourbon success
By
Charles K Cowdery
Cocktails
The Whisky Sour
It's all a question of balance. Ian Wisniewski explains how a good Sour can put a smile on your face
By
Ian Wisniewski
Production
Magic in the mix
Why is it that the reverence for single malts can turn into disappointment, or disdain,when single malts are mixed together?...
By
Dominic Roskrow
Joe Bates
A taste of Danish
Joe Bates with the latest from travel retail
Dave Broom
Missed opportunities
Dave Broom on the demise and eventual death of Allied Domecq
Ian Buxton
Fine Scottish fayre
Glasgow restaurant Arisaig is fast becoming a whisky venue of some note.Ian Buxton visited it
Jefferson Chase
Pure Escapism
This issue Jefferson Chase looks at Michael Chabon's comic inspired novel The Amazing Adventures of...
Charles K Cowdery
American's shooting star
To paraphase an old music expression, it's climbing the drinks chart with a Bulleit.Charles Cowdery...
Michael Jackson
At heaven's gate
Michael Jackson on the importance of standing your round
Richard Jones
Wood finished
Innovation in whisky is alive and well in the historic market town of Leek,Staffordshire. Richard...
Jim Leggett
The strange case of Capone's whisky
Leon Schoyan's whisky find was every diver's dream. Jim Leggett reports on how Prohibition era...
Dominic Roskrow
The whisky forum
The best letter in each issue wins a bottle of Berry's Blue Hanger 25 year...
Mystery Visitor
After 200 years, still only the bridesmaid... (Blair Athol)
The Mystery Visitor slips into Blair Athol and discovers that a week is a long...
Ian Wisniewski
The Whisky Sour
It's all a question of balance. Ian Wisniewski explains how a good Sour can put...
Ardbeg
Oloroso Finish, Cask 4704
ABV
47.2%
Comments:
Not for the fainthearted. A hairy beast.
Overall score
8.3
Bernheim
Original Straight Wheat Whiskey
ABV
45%
Comments:
A stunning glass, gentle yet exotic.
Overall score
8.9
Chivas Brothers
1989, 15 Years Old, Cask Strength Edition
ABV
58%
Comments:
Well balanced, just decays a little over time in the glass.
Overall score
8.2
Chivas Brothers
1988, 16 Years Old, Cask Strength Edition
ABV
55.8%
Comments:
Promises more than it delivers. Try it with sweet Turkish coffee or espresso.
Overall score
7.9
Glen Moray
12 Years Old
ABV
40%
Comments:
Creamy soft and easy to drink. A good everyday drinker.
Overall score
7.9
Glen Moray
20 Years Old
ABV
54.5%
Comments:
Bonus points for knowing its own mind.
Overall score
7.9
Glenfarclas
1955
ABV
44.6%
Comments:
A fantastic dram. Overlook this at your peril.
Overall score
8.2
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