Bakery Hill

Cask Strength Classic Malt

ABV 46%
REVIEWED Issue 49
Click below to share this page

Specifications
Brand: Bakery Hill
Expression: Cask Strength Classic Malt
Type: Australia Whisky / Single Malt
Age: No Age Statement
ABV: 46%
Country/Region: Australia
Bottling type: Standard (Distillery or blended)
Tasting notes
Taster   Martine Nouet
Nose: Spirity. Jumps right up your nostrils. After a wee while, develops on sweeter notes. Lemon drops, barley sugar, vanilla syrup.
Palate: Tangy, fizzy in a refreshing way. Yeasty. Tastes like a dry pear cider. Tickles the tongue.
Finish: Dry, slightly burning. Touch of ginger. Bitter apple skin.
Comment: Unusual. Very tickly but water tames it and brings a fresh fruity flavours out.
7.3
Taster   Dave Broom
Nose: Light and fragrant, daffodil, slightly sappy, perfumed lemon (slightly artificial). Water exposes a hard edge, grappa-like.
Palate: Very sweet and sugary to start. High alcohol. Floral notes. Apple purée. Spices.
Finish: Barley sugar.
Comment: This needs more time in cask. Well distilled though.
6.8
Visit the distillery
Bakery Hill Distillery, 28 Ventnor Street, North Balwyn, VIC, Australia
Don’t have an account? Sign up here:
Create and view your own tasting notes and scores for individual whiskies.

  • Create your own Wish List
  • Create your own Collections
  • Write your own tasting notes for each bottle
  • Score whiskies creating a unique community score where whiskies are rated taking the average from every Whsiky Magazine member

If you like this, try these...