Taster

Nose: Butyric. Stale cheese. Dairy parlour.

Palate: Dry with an immediate butyric note as well. Quite burning. A salty sensation.

Finish: Warm and dry. A touch of dry almond.

Comment: Water takes some of the butyric notes but not the burning sensation.\rUnbalanced and leaving an unpleasant taste.

Score: 7

Taster

Nose: Rooty, with touches of putty and a slight cheesy note. Toasted wood, hot\rsesame oil. Lots of smoke - and another which shows agricultural\rtouches: compost and tomato leaf.

Palate: Sweet with seashell, big peatiness mixed with chocolate and mushroom.\rGood texture.

Finish: Dry smoke.

Comment: Not exactly refined, but a bit of rough does you no harm and certainly a big\rimprovement. There's just something about the wood that isn't quite right.

Score: 7.6