Nose

Vivid, nutty. Custard, lemon curd, aniseed. A smoky hint like a distant bonfire. Toffee notes.

Palate

Sweet, quite smoky (cold ashes). Curd-like texture. Apricot jam. Very refreshing, delicate spiciness. With water, a spice explosion.

Finish

Slightly dry. Lovely citrus and walnut notes.

Comment

A light-bodied lovely outdoor dram, to serve with barbecued fish. Fresh like a sea-breeze.