Nose

Big sherry. Hint of sulphur and a butyric touch. Oaky. Dried fruit. Overcooked damson plums. Orange marmalade. Bitter chocolate. Plus an earthy note which lingers around.

Palate

As expected, on the oaky side. The butyric note of the nose is fading. Bitter. Burnt caramel, chocolate. Touch of chilli.

Finish

Dry and spicy.

Comment

Classic good sherry maturation. Nothing to complain about.