Taster

Nose: Feintiness on the nose which gives a fat and oily shape to the aroma. A sprig of mint and a dash of menthol combine with soft oak.

Palate: Dry, oily, feinty start with a surge of rich malt.

Finish: Sugared almonds and toast combine with the softest hint of cocoa. Long and oily but the highlight of the experience.

Comment: Not the greatest malt I have tasted from this distillery but the finish saves it.

Score: 7

Taster

Nose: Freshly-made toast. Brandy snap.

Palate: Candyfloss (cotton-candy). Powdered sugar. Turkish delight. Pistachio nuts. Banana.

Finish: Light but long. Lemony balancing dryness.

Comment: Very sweet. Definitely a dessert whisky.

Score: 7