Nose

Sweet French toast with caramelised bananas and apples, and shaved coconut. Peanut brittle. Cinnamon and raisin pastries. A dash of white pepper and sandalwood.

Palate

Medium bodied. Smooth, savoury peanut butter. Golden syrup over pancakes. Cinnamon and toasted coconut. Bay leaf. Brown-sugar latte.

Finish

Medium. Apple and peanut flapjack, with some peppery warmth.

Comment

A well-balanced little number that reminds me of sweet, home-baked afternoon treats.