Nose

Moist, juicy, orange marmalade coated fruit cake with hints of guava, melon and apricot. Beautifully fragrant with creamy oak, barley, lime and earth. With time hints \nof treacle and warm wood spices.

Palate

Succulent, spice laden fruitcake, followed by vanilla, barley, melon and honey. Beautifully deep and complex with a very citric middle. \n

Finish

Long, juicy and granity – a classic Highland finish! \n

Comment

A lovely whisky. A perfect marriage of American and sherry oak aged spirit.