Nose

Milky. Light hazelnut, cocoa powder, haystacks, unmalted barley, popcorn, flour sacks.

Palate

Medium-bodied. Some complexity beneath a pretty firm structure. Flour, nutmeg.

Finish

Dry, nutty.

Comment

Strathisla is a funny beast - rigid when young it takes a long time to come out of its shell. This is just starting to do so.