Nose

Some sweetness. A BIG nose: brambles and summer fruits, loganberry, roast chestnut, chocolate, treacle toffee, Lea and Perrins, smoke.

Palate

Rich with good depth of flavour. That treacle toffee again alongside roasted nuts. Stewed tea.

Finish

Hedgerow fruits.

Comment

The Port gives a sweetness you don't usually encounter in Mortlach. This has balance.