Nose

Some floral notes, charred wood, alongside wafts of coconut husks, cocoa powder and flat cola. A big sherry influence.

Palate

More cola notes, cinnamon, a touch of roasted root vegetable. With water,\rManuka honey, some apricot and blackcurrant jam.

Finish

Woody spices.

Comment

The wood has given this a distinct dryness, but water really helps to unlock its true potential.