Nose

Not the nose of a whisky. A liqueur? Fruity. Dark sour berries. Sloe. Herbs.\rLemon balm, dill. And some vanilla. But all closer to artificial aromas than\rnatural. And in time, a cheesy note.

Palate

The impression of the nose is confirmed on the palate. It tastes like a chewing-gum with a 'heart'

Finish

Short.

Comment

Sorry but not my cup of tea.