Nose

Spicy cinnamon, clove and star anise. Liquorice, camphor, tea tree oil and menthol. Some milk chocolates and honeyed almonds. Gingerbread and cola, too.

Palate

Medium-full. Sweet cola. Spicy gingerbread with lots of cinnamon and nutmeg. Golden syrup, candied ginger, candied orange and prunes in syrup. A very delicate almond note. Subtle menthol.

Finish

Medium, on cola sweetness and aromatic woody notes.

Comment

A very drinkable, sweet rye.