Nose

Touch yeasty/rising dough,floral notes alongside candy floss. Leafy and sappy with lime zest and strawberry.

Palate

Good entrance. Delicate and floral once more before broadening in the centre where there's some nutty oak.\rDilute adds to the mid-palate weight\rbut also pulls out a dusty pollen like\rnote.Vivacious

Finish

Crisp and grassy. Like a young Hunter Valley Semillon.

Comment

Another which shows that light doesn't mean insubstantial.