Taster

Nose: Big fat, muscular, creamy nose, all apple pie and custard, toffee brittle and ginger snaps.

Palate: A rich soft vein of melted milky toffee peppered with spice. Rounded and well covered. Chewy mocha.

Finish: Soft and sweet with teasing spiciness.

Comment: Creamy and lovely. A great introduction to the Canadian style. Buffalo Springfield.

Score: 8.5

Taster

Nose: Creamy oak.

Palate: Creamy, oily, delicate.

Finish: Lightly spicy, but long.

Comment: Light and delicate, but beautifully composed.

Score: 7.5