Nose

Light vanilla dairy notes: Cornish cream, crème brûlée, sugary icing, rich tea biscuits, desiccated coconut, and almond milk. Fresh fruit notes of lemon zest and lime juice. Waxy, with hints of fragrant daffodils.

Palate

Medium bodied, presenting dry biscuit notes, homemade muesli, almond flakes, and mellow sweetness.

Finish

Mild wood spices building to black pepper and water biscuits.

Comment

The cereal dryness works well with the fresher and zestier ester driven sweet notes. This whisky is fresh and balanced.