Nose

Apple and blackberry cordial, candied orange and toffee. Butterscotch on stewed plums and pears. Fruit cake packed with sultana, glace cherry, walnuts and mixed candied peels. Cigar box and praline.

Palate

Medium-full bodied, slightly oily. Teacake and marzipan. Fondant icing and stewed apples, pears and plums. A little orange oil. Bramble jam. Subtle coffee, tobacco and dark chocolate.

Finish

Long. The orchard fruits and dark chocolate linger.

Comment

A balanced and mature dram.