Nose

Fresh and fragrant with baked apple, rosemary, oregano and chargrilled bread with duck and orange pate. Cookie dough and freshly baked scones smothered in cream cheese.

Palate

Salted cookie dough, icing sugar and oat crumble biscuits with dried apple.Roasted hazelnuts start to overpower the initial fresh grassy tones.

Finish

Fruity and juicy with an abrupt finish.

Comment

Like walking through the bakery first thing in the morning.