Nose

Marzipan oak, mature, oxidised, pruney, sub-Armagnac-esque dark fruits and hints of treacle. Layered with crisp rye giving balance. Muscavado sugar, sweet orange, feather-like corn and earth.

Palate

Ultra soft liquid orange and raisinated fruit liberally coated in treacle. Hints of dark coffee, chocolate, spice and slightly bitter oak. \n

Finish

Great finish! True, it’s a little austere with bitter chocolate and a surprising hint of rose petal marc, but the soft corn takes the edge off. \n

Comment

Copious eulogising is definitely deserved, but to be brief… wow!